Monday, June 27, 2011

Fresh Fruit Mini Pizza



Ingredients:
dinner rolls, thawed to room temperature
8 ounces strawberry cream cheese spread
1 cup cool whip 1 cup cool whip
fresh fruit as desired

1.Spray counter lightly with non-stick cooking spray.

Flatten dinner rolls into 4-inch circles. Place on a sprayed baking sheet and poke with a fork several times to prevent bubbles from forming.

Bake at 350 for 10-15 minutes or until nicely browned. Remove from oven and cool completely.

Combine cream cheese and cool whip until smooth. Spread each crust with 1-2 tablespoons cream cheese mixture. Top with your favorite fresh fruits.

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